Special dish where lamb chops are cooked with kashar cheese and vegetables in a pan or oven. Comes from Ottoman cuisine tradition.
| Nutrient | Per 100 g |
|---|---|
| Calories | 270 kcal |
| Protein | 22 g |
| Carbs | 5 g |
| Fat | 19 g |
| Fiber | 1 g |
| Serving | Grams | Calories |
|---|---|---|
| 100 g | 100 g | 270 kcal |
| 1 serving | 250 g | 675 kcal |
| 2 servings | 500 g | 1350 kcal |
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