Prepared by slow cooking lamb in pit oven. Specific to Siirt and served with bread.
| Nutrient | Per 100 g |
|---|---|
| Calories | 235 kcal |
| Protein | 20 g |
| Carbs | 0.5 g |
| Fat | 16 g |
| Fiber | 0 g |
| Serving | Grams | Calories |
|---|---|---|
| 100 g | 100 g | 235 kcal |
| 1 serving | 150 g | 353 kcal |
| 2 servings | 300 g | 705 kcal |
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