Special occasion dish where beef is marinated whole with spices and roasted in oven. Served in slices.
| Nutrient | Per 100 g |
|---|---|
| Calories | 215 kcal |
| Protein | 22 g |
| Carbs | 4 g |
| Fat | 12.5 g |
| Fiber | 1 g |
| Serving | Grams | Calories |
|---|---|---|
| 100 g | 100 g | 215 kcal |
| 1 serving | 250 g | 538 kcal |
| 2 servings | 500 g | 1075 kcal |
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